AHHH, that is the like the fifth time you had to stab that piece isn't it? I feel for you, I am on trans 2 in this truck.
Recipe:
VEGETARIAN LASAGNA
1 lg. jar spaghetti sauce
1 lb. broccoli, well drained
1 lb. spinach, well drained
Mushrooms, well drained
1 lg. carton cottage or ricotta cheese
1 egg
Parmesan cheese
Noodles
Spread a layer of spaghetti sauce in bottom of 9 x 13 inch pan, then a layer of noodles. Mix together broccoli, spinach and mushrooms. Spread over noodles. Mix together cottage cheese, egg and 1/4 cup Parmesan cheese. Spread over vegetable layer. Another layer of noodles. Spread remaining spaghetti sauce, sprinkle Parmesan cheese over top. Cover tight with foil and bake 45 minutes at 325 degrees. Remove foil and bake 15 minutes. Let stand 10 minutes before serving.
I split the cottage cheese with ricotta and also started with the spinach mix instead of the eggplant. I dried the eggplants for only 15 minutes and they were great. Also I put thin slices of provolone over the top over the tomato slices so ti would brown. I love baked cheese. My wife and son had some and loved it.